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| VEGETABLES |
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Red Pepper Diced (blanched) |
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6 x 6 / 10 x 10 / 20 x 20 / 25 x 25 mm
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Packaging |
Nutritional values |
(100 g) |
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Protein |
1.3 g |
| Carbohydrate |
2.7 g |
| Fat |
0.5 g |
| Energy |
20 kCal |
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Red Pepper Stripes (blanched) |
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6 - 8 / 10 mm
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Packaging |
Nutritional values |
(100 g) |
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|
Protein |
1.3 g |
| Carbohydrate |
2.9 g |
| Fat |
0.5 g |
| Energy |
21 kCal |
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|
Green Pepper Diced (blanched) |
|
6 x 6 / 10 x 10 / 20 x 20 / 25 x 25 mm
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|
Packaging |
Nutritional values |
(100 g) |
|
|
Protein |
0.9 g |
| Carbohydrate |
2.2 g |
| Fat |
0.1 g |
| Energy |
13 kCal |
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 |
|
Green Pepper Stripes (blanched) |
|
6 - 8 / 10 mm
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|
|
|
Packaging |
Nutritional values |
(100 g) |
|
|
Protein |
0.9 g |
| Carbohydrate |
2.4 g |
| Fat |
0.1 g |
| Energy |
14 kCal |
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